Thanksgiving at Beacon Hills
Celebrate Thanksgiving with us or bring your favorites home! Explore our Thanksgiving dine-in menu, To-Go dinners, and house-made pies.
To-Go Meals & Pies Order Deadline: Monday, November 23
All To-Go orders must be placed by phone via the Call to Order button.
Call to OrderHouse-Made Pies
Pumpkin: $28 whole / $7 slice
Pecan: $32 whole / $8 slice
Baked Apple: $28 whole / $7 slice
Baked Cherry: $28 whole / $7 slice
Thanksgiving Dine-In
Thursday, November 26, 2026
Dining hours: 10 AM–3 PM
Last seating: 2 PM
All orders must be placed by phone.
Call to OrderA credit card is required to hold reservations. The card will only be charged if the reservation is canceled within 48 hours of the reservation time.
Thanksgiving Menu
Mashed potatoes and homemade gravy, sage stuffing, green bean casserole, fresh cranberry sauce, and a dinner roll.
Roasted turkey, mashed potatoes, creamed corn, and a dinner roll.
Served with your choice of two sides and a dinner roll.
Served with your choice of two sides and a dinner roll.
Served with your choice of two sides and a dinner roll.
Side Dishes
Homemade Desserts
Thanksgiving To-Go
Order deadline: Monday, November 23
Cold pickup: Wednesday, November 25, with reheating instructions
Hot pickup: Thursday, November 26 (Thanksgiving Day)
All orders must be placed by phone.
Call to OrderCredit cards will be charged on the day of pickup.
Thanksgiving To-Go Menu
Mashed potatoes, homemade gravy, sage stuffing, green bean casserole, fresh cranberry sauce, and a dinner roll.
Mashed potatoes, homemade gravy, sage stuffing, green bean casserole, fresh cranberry sauce, and a dinner roll.
Served with two sides and a dinner roll.
Served with two sides and a dinner roll.
Served with two sides and a dinner roll.
Sides
Pies