Brunch: Sat & Sun, 10am - 2pm
FOR THE TABLE
Whipped strawberry butter.
Baked to order, miso honey butter, fresh chives.
House-made dip, flatbread crisps, melty cheese.
Weekend Signatures
Two generous one-inch slices of Tom Cat Japanese milk bread, vanilla custard, warm caramel, seasonal berries, crisp bacon.
Six-ounce hand-cut CAB Prime sirloin, two eggs your way, hash brown sticks, toast, green peppercorn butter.
Winterfrost Wagyu from Greater Omaha, rosemary truffle fries, miso whiskey glazed baby carrots, brandy green peppercorn sauce.
Brunch Classics
Two eggs your way, bacon or sausage, hash brown sticks, toast.
Buttermilk biscuits, sausage patties, house sausage gravy, two eggs your way.
Whole-wheat toast, avocado smash, bacon, tomato, two eggs. Served with fresh fruit.
Two sweet cream pancakes, two eggs, two strips of bacon, whipped butter, maple syrup.
Tenderized tri-tip, crisp house dredge, house sausage gravy, two eggs, hash brown sticks, buttermilk biscuit.
Scrambled eggs, spinach, mushrooms, onion, tomato, peppers, asparagus, white cheddar, house hollandaise. Avocado smash, fresh fruit.
Benedicts
Two poached eggs, toasted English muffin, house hollandaise, hash brown sticks.
Shaved ham, fresh chives.
House-smoked salmon, capers, fresh chives.
Two house-made crab cakes, fresh chives, lemon.
Handhelds & Burgers
Served with French fries or mixed greens. Sub rosemary truffle fries +1
Choice of white cheddar, pepper jack, Swiss or American cheese. Lettuce, tomato, onion, pickle.
Seasoned crispy fried chicken, lettuce, pickle chips, house spicy mayo, brioche bun.
EXTRAS & SIDES
2 eggs any style
2 slices, white or wheat, with butter
2 biscuits + butter
2 Sticks
Lunch Favorites
Fresh spinach, seared salmon bites, strawberry, red and green onion, hard-boiled egg, sliced mushroom. Strawberry vinaigrette.
House-braised CAB Prime chuck pot roast, Yukon Gold mashed potatoes, beef gravy, diced tomato, green onion. Open-faced on garlic butter Texas toast.
Baby romaine wedge, chopped bacon, bleu cheese crumbles, red onion, tomatoes, house croutons.
Made in house daily.
COFFEE & TEA
Cold brew served over ice, topped with frothed milk. Vanilla, Salted Caramel, Hazelnut
Earl Grey tea, lavender simple syrup, vanilla syrup, topped with frothed milk. SERVED HOT OR ICED.
Earl Grey tea, lavender simple syrup, vanilla, and frothed milk – served warm or iced.
Refreshments
Apple, Cranberry, Orange, Grapefruit, Pineapple
ENERGIZERS
Sea Blue Edition or Yellow Editio
Sea Blue Edition Red Bull mixed with 1883 Strawberry & Acai Refresher Mix.
Yellow Edition Red Bull mixed with 1883 Mango & Passionfruit Refresher Mix.
Cocktails & Specials
Seasonal rotation. Red or white wine & juice mix, brandy, rum, triple sec, liquor-soaked fruit.
Vodka, Kahlua, cold brew, cream.Choice of vanilla vodka or Tito’s.
Vodka, house Bloody mix, salted rim.
House vodka, orange juice.
Jameson, butterscotch schnapps, orange juice.
House tequila, orange juice, grenadine.
Sparkling wine with choice of juice. Apple, Cranberry, Orange, Grapefruit, Pineapple
Prosecco & sparkling wine bottles. During weekend brunch.