Brunch
Brunch: Sat & Sun, 10am - 2pm
Homemade Starters
Our starters are made in-house with the kind of care you’d expect from a family recipe. We take pride in crafting them from scratch, with every detail in mind!
Soft and sweet, served with whipped strawberry butter. Half loaf $6.99 | Full loaf $12.99
Homemade and fried to perfection. (4) $3.99 | (6) $5.50
Baked fresh in-house with a crumbly streusel topping.
Classics
Greek yogurt topped with fresh berries and granola.
Warm the soul with fresh oatmeal served with honey, peanut butter, granola, fresh fruit, and toast. W/ added toppings $11.99
Two eggs cooked your way, served with toast, hash brown sticks, and your choice of bacon, sausage, or chicken sausage.
Two from-scratch pancakes, two eggs, and two strips of bacon. Served with whipped butter and maple syrup.
Sweet potatoes, scrambled eggs, white cheddar cheese, kale, and bell peppers, served with homemade verde salsa and toast.
Flour tortilla filled with chorizo sausage, hash browns, scrambled eggs, pepper jack and cheddar cheese, refried beans, and homemade red salsa. Served with sour cream, fruit wedges, and a side of sausage gravy for dipping.
A 5-ounce cube steak, seasoned with flour, black pepper, garlic, and spices, fried crispy and smothered in homemade sausage gravy. Served with two eggs, hash brown sticks, and a buttermilk biscuit.
5-ounce charbroiled sirloin, two eggs, Beacon Hills hash brown sticks, and toast
Two sausage patties layered between two buttermilk biscuits, smothered in homemade sausage gravy and topped with two eggs, any style
Three crispy fried chicken strips on a Belgian waffle, served with whipped butter and maple syrup.
Fresh roasted corned beef, onions, potatoes, peppers, and corn, served with two eggs any style and toast.
Toasted thick-sliced wheat bread with avocado smash, crispy bacon, tomato, and two over-medium eggs. Served with fresh fruit.
Absolutely Fresh smoked salmon, red onion, cream cheese, avocado smash, and capers on a toasted bagel. Served with fresh fruit.
3-Egg Omelets
Spinach, mushrooms, onions, tomatoes, peppers, asparagus, and white cheddar cheese, topped with hollandaise sauce. Served with a side of avocado smash and fruit wedges.
Crispy bacon, diced onion, tomato, and American cheese. Served with fruit wedges and crispy hash brown sticks.
Ham, green pepper, onion, and American cheese. Served with fruit wedges and crispy hash brown sticks.
Chorizo sausage, onions, tomatoes, pepper jack cheese, and sour cream. Served with fruit wedges and crispy hash brown sticks.
Sweet Treats
Two from-scratch pancakes stuffed with your choice of blueberries, strawberries, bananas,or chocolate chips.
Two from-scratch pancakes filled with brown sugar cinnamon and topped with cream cheese icing.
Two slices of brioche topped with vanilla cream,berries, kiwi, and caramel sauce. Served with bacon, whipped butter, and maple syrup.
With whipped cream and maple syrup.
With fresh berries, kiwi, whipped cream, whipped butter, and maple syrup.
Sides
Breakfast Drinks
Flavors: Apple, Cranberry, Grapefruit, Orange, Pineapple
Cold brew served over ice with frothed flavored creamer. Flavors: Hazelnut, Vanilla, Caramel.
Flavors: Berry, Lavender, Chamomile.
Earl Grey tea, lavender simple syrup, vanilla, and frothed milk – served warm or iced.
Iced matcha tea with peanut butter, honey, vanilla, and frothed milk.