Beacon Hills Restaurant offers homemade American Cuisine with Midwest hospitality. We’re winning customers one plate at a time with a long-forgotten recipe for Maryland crab cakes, slow roasted herb-coated Nebraska prime rib and Elizabeth’s Decadent Devil Cake. Our full-service bar provides signature cocktails, a wine selection to please any palate, and three flat screen televisions to satisfy even the biggest sports fan.
Whether you are coming directly from the office, or casually dressed in jeans, you will always feel at home.
Monday – Thursday 11:00 am to 10:00 pm Friday – Saturday 11:00 am to 11:00 pm Sunday 9:00 am to 10:00pm (Brunch Buffet 9am - 2pm)
Our catering menu offers a unique and varied selection including such specialty items as Craig’s Crab Rangoons and Elizabeth’s Decadent Devil Cake. In addition, we offer such traditional favorites as crispy fried chicken, sandwich trays, fresh fruit and vegetable trays and a variety of homestyle specialties. In addition, we are happy to work with you to customize your order to fit your party/catering needs. Whether you are planning a simple office lunch or an elaborate reception, Beacon Hills can assist you; please call us at 402.476.5400 or contact us for more information.
Delivery Charge Applies. Out-of-Town Delivery Available – Delivery Charge Applies
Beacon Hills is proud to be the exclusive banqueteer for the Country Inn & Suites Hotel. We offer over 4,000 square feet of adaptable function space able to accommodate 10 to 250 people. (Break out rooms also available.)
Special pricing when you combine food and beverage to you event! Beacon Hills offers banquet menus with selections that range from a continental breakfast to an elegant plated dinner to afternoon snacks. State of the art audio/visual equipment is also available.
In addition, our Banquet department is available to assist in the planning of your function, please contact us at 402.476.5400 to schedule an appointment or to request more information.