Elmwood Room Menu

Elmwood Room

Menu

Appetizers

Crab Cakes

Crab Rangoon

Italian, Cajun or Pesto Shrimp

Shrimp Taco Polenta Bites

Shrimp & Scallop Ceviche

Seared Scallop & Chorizo

Decorated Poached Salmon

Smoked Salmon

Parmesan Spinach Artichoke Dip

Tomato Basil Dip

Crab Dip

Cheesy Beef Dip

Fresh & Marinated Vegetable Display

Fresh Fruit Tray

Cold Beef Tenderloin Sandwiches

Prime Rib, Roasted Turkey, & Pit Ham Cocktail Sandwiches

Beef Teriyaki Skewers

Swedish Meatballs

BBQ Meatballs

Lasagna Bites

Asian Chicken Bites

Citrus Grilled Chicken Bites

Crispy-Fried Chicken Strips

Chicken Avocado Polenta Bites

Old-Fashioned Chicken Salad Tea Sandwiches

Citrus Grilled Chicken Bites

Crispy-Fried Chicken Strips

Chicken Avocado Polenta Bites

Savory Brie en Croute

Berry Brie Puff Pastry

Herb Cheese Cucumbers

Imported & Domestic Cheese Boards

  • Crostinis

    Bleu Cheese & Steak

    Chipotle Chicken

    Smoked Kielbasa

    Prime Rib

Custom Charcuterie Boards – Traditional, Seafood & Vegetarian

✻

Salads & Sides

Creamy Mashed Potatoes

Garlic Mashed Potatoes

Traditional Mashed Potatoes & Gravy

Baked Potato Casserole

Creamed Corn

Green Bean Almandine

Baby Carrots

Seasonal Roasted Vegetables

Maple & Brown Sugar

Brussels Sprouts

Au Gratin Potatoes

Rice Pilaf

Vegetable Fried Rice

Macaroni & Cheese

Fresh Green Beans

Green Bean Casserole

Mixed Vegetables

Buttered Asparagus

  • Salads

    Strawberry Spinach Salad

    Mixed Greens Salad

    Citrus Fruit Salad

    Caesar Salad

    Creamy Broccoli Salad

    Grammy Kay’s Potato Salad

from scratch dressings: buttermilk ranch & creamy bleu cheese
handcrafted vinaigrettes: strawberry, bleu cheese, mustard, roasted tomato, citrus & asian

✻

Entrées

Chicken Cordon Bleu

Chicken Florentine

Pan Fried Chicken

Tomato Basil Chicken

Honey Lemon Chicken

Roasted Chicken

Citrus Grilled Chicken

Sage Stuffed Chicken

Italian Smothered Chicken

Chicken Broccoli Casserole

Chicken Supreme Potato Casserole

Broccoli Beef & Vegetable Fried Rice

Sirloin Steak Potato Casserole

Asian Chicken & Rice

Vegetarian Lasagna

Pasta Primavera

Five Cheese Lasagna

Chicken Carbonara Pasta

Roast Turkey

Roast Beef

Yankee Pot Roast

Pork Roast

Burt County Meatloaf

Ham Steak

Sirloin Steak

Herb-Roasted Prime Rib

Beef Medallions

Creamy Chicken Bruschetta Pasta

White Chicken Alfredo

Sirloin Steak Stroganoff

Cheesy Vegetable Potato Casserole

Shepherd’s Pie

Cheesy Enchiladas

Sausage Lover’s Lasagna

All-American Cheeseburger Casserole

Desserts

Elizabeth’s Decadent Devil Cake

Carrot Cake

White Cake with Strawberries

Caramel Bread Pudding

Deep Dish Apple Pie

Fresh Berry Tarts

Beacon Hills Brownies

Pumpkin Cheesecake Bars

Angel Decadent Cake

Margarita Cake

Double Chocolate Cake

Fresh Berry Bread Pudding

Buttermilk Pie with Blueberry Sauce

Chocolate Chip Brownies

Raspberry Cheesecake Bars

  • Wine

    House Wine - Sauvignon Blanc, Chardonnay, Pinot Noir, Cabernet

    Wine by the Bottle - Wine Selection

    Corkage Fee - charged per bottle

Host bars are charged by consumption only.
Drink tickets available.

 

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